Char-Broil Offset Smoker American Gourmet Deluxe Charcoal Grill

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Char-Broil Offset Smoker American Gourmet Deluxe Charcoal Grill

Char-Broil Offset Smoker American Gourmet Deluxe Charcoal Grill
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Model Of Item : 10201570-50
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Char-Broil

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Char-Broil Offset Smoker American Gourmet Deluxe Charcoal Grill

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Char-Broil Offset Smoker American Gourmet Deluxe Charcoal Grill
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Char-Broil Offset Smoker American Gourmet Deluxe Charcoal GrillThe char-broil american gourmet deluxe offset smoker represents a great option for the smoker enthusiast with the space to cook for large groups. With a total cooking area of 1,280 square inch, there's plenty of room to cook your whole meal. The offset fire box allows for classic indirect cooking through the transmission of smoke, flavor, and low heat, through the cooking chamber. The main cooking chamber has a 670 square inch porcelain wire cooking grate and a 355 square inch chrome wire swing-away rack. The third cooking surface, in the firebox, is 255 square inch. There is a side door in the offset smoker box for easy ash removal. The grill features a temperature gauge, 2 wheels for easy mobility, a convenient front shelf and wire bottom shelf. As with all grills, we recommend keeping the firebox clean to help avoid flare ups as well as using a grill cover to protect your investment..../ Char-Broil Offset Smoker American Gourmet Deluxe Charcoal Grill / brinkman smoker


Char-Broil Offset Smoker American Gourmet Deluxe Charcoal Grill

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Char-Broil Offset Smoker American Gourmet Deluxe Charcoal Grill
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Customer Review :

I love this thing : Char-Broil Offset Smoker American Gourmet Deluxe Charcoal Grill


this grill was awesome I love the offset smoker it so easy to use took me bout 1 hour to put together was also very easy to assemble I broke it in the day after I got it cooked some of the best food I have ever made if you get this grill it all bout cookin low and slow and if you pretty much follow throw with that you can make some really good food I give this five stars I did do a couple of mods on mine I added some Thermometers


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Old Smokey Electric Smoker

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Model Of Item : OS-ES
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OLD

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Old Smokey Electric SmokerGet smokin' good results with Old Smokey®. No water needed - the sealed lid of this electric smoker captures the meat's juices that add a great taste. Flat-top design provides constant, even basting for more flavorful food. Comes with two cooking racks, drip pan, smoking chips and carrying handles. Made of corrosion-resistant aluminized steel with an electric heating element and adjustable heat control. U.S.A..../ Old Smokey Electric Smoker / brinkman smoker


Old Smokey Electric Smoker

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Old Smokey Electric Smoker
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Customer Review :

Not really a smoker : Old Smokey Electric Smoker


I bought this product after reading so many good reviews. I cannot explain why so many people like it, but after 4 months of experimenting and tinkering and producing food my family will not eat I do not. I have decided to buy the [[ASIN:B001I8ZTJ0 Weber 721001 Smokey Mountain Cooker 18-1/2-Inch Smoker]] instead.

The old smokey electric is not a real smoker, because it is sealed there is no air flow past the meat,no combustion oxygen, and no place for steam to go. This results in the following problems:

The smoker will produce a tiny amount of smoke that will supposedly stay in the can to flavor the meat, then then it will produce no more, as all the oxygen will have been consumed, this smoke will eventually condense out into the bowl due to all the steam that invariably forms and will not penetrate the meat.

Over time creosote and tar will build up on the inside of the can, the steam produced by cooking mixes with this horrible tasting soot, and then impart the flavor to the meat. The first few things I made were OK, but over time the taste steadily degraded, this may explain some the positive reviews. They may not have used it as much or as long as I did.

The meat will not form a crispy outer layer (" the bark") that is a critical part of smoking. The steam washes away most of the rub you put on the meat and leaves a rubbery skin.

The meat will not seal, as the meat cooks the juices that would normally be kept in by a crispy skin will be squeezed out into the bowl, resulting in meat that is dry inside. You could sear it yourself first, but this would completely block out any smoke from possibly getting in the meat.

There is no online user group or recipe book for this smoker, you are on your own with recipes. The ones that come with it are completely wrong. You cannot cook a brisket by cooking it for 20 minutes a pound on high as the recipe book says. Ultimately I think this its biggest downfall. If you buy a smoker, buy one with a big user community that can help you.

If you really want to steam meat with a tiny bit of smoke you can do this yourself in the oven, just put some wood chips under your broiler pan and put your meat on top and you have created your own old smokey, or you can do it with something like the Cameron Cookware Gourmet Mini Smoker, or you can do it like they do it on the food network show "iron chef" with a "hotel pan", you don't need to buy this to do that.

In the end mine is but one review and you will need to look to places other than the overly positive Amazon reviews to make your decision:

Search the web for "amazing ribs" "virtual weber bullet" and "bbq source forums"

After reading through these you will learn that others have tried and failed with the old smokey electric, you will learn about what true smoking really is. You will find a massive following for the Weber Smokey Mountain (WSM) with loads precise details and recipes. Yes the WSM a little more expensive, but its a lot cheaper to buy the right smoker the first time, than it is to buy the wrong one first, and then buy the right one like I did.


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Masterbuilt M7P 7-in-1 Smoker and Grill with Pan and Basket Set


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My family will admit I was always a little skeptical if the Masterbuilt M7P 7-in-1 Smoker and Grill with Pan and Basket Set was worth the money and I have to say without a doubt it is. I love this goods. It works great quality and is very easy to use. If whom interrogate me about Masterbuilt M7P 7-in-1 Smoker and Grill with Pan and Basket Set/brinkman smoker. Now i glad tell my friends. I am very rejoice with it..!!!



Masterbuilt M7P 7-in-1 Smoker and Grill with Pan and Basket Set

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Product Brand : MasterBuilt | Model : M7P
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Masterbuilt M7P 7-in-1 Smoker and Grill with Pan and Basket Set


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Masterbuilt M7P 7-in-1 Smoker and Grill with Pan and Basket Set
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Known for quality and innovation, Masterbuilt's cooking products set the standard. If your looking to get the most flavor out of your food, then the 7 in 1 Smoker and Grill has everything your looking for. This quality smoker/grill features propane smoking and grilling, charcoal smoking and grilling, a deep fryer, boiling/steaming, and camp cooking..../ Masterbuilt M7P 7-in-1 Smoker and Grill with Pan and Basket Set / brinkman smoker


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Masterbuilt M7P 7-in-1 Smoker and Grill with Pan and Basket Set
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Masterbuilt M7P 7-in-1 Smoker and Grill with Pan and Basket Set
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Customer Review :

OK quality - easy assembly : Masterbuilt M7P 7-in-1 Smoker and Grill with Pan and Basket Set


This is an OK unit for the price. Don't expect a heavy duty unit.

One BIG learning -

If you turn on the propane to quickly it triggers something in the pressure regulator and it will severely limit the heat. You will not be able to get it to the right temperature.

I saw this fix online and it worked like a champ:

1. Shut off gas at propane tank
2. Open the pressure regulator all the way.
3. Disconnect the hose from the propane tank.
4. Reconnect to propane tank - leave the pressure regulator wide open.
5. SLOWLY turn on the propane tank while lighting the burner.

Once you do this you can completely adjust the flame.

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Brinkmann 810-5010-2 All-in-One Outdoor Cooker with Pan and Basket Set, Black

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Brinkmann 810-5010-2 All-in-One Outdoor Cooker with Pan and Basket Set, Black

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The All-In-One is the most versatile outdoor cooking system ever offered. It's modular design enables the All-In-One to be used as an LP gas grill, LP gas water smoker, charcoal grill, charcoal water smoker, or gas cooker/fryer with 170,000 BTU adjustable high/low burner. The body features two chrome plated steel cooking grills for a 50 pound cooking capacity. A heat indicator in the lid eliminates guesswork and the wooden handles stay cool to the touch. Includes 2 gallon pan and basket set. Heavy gauge aluminum pan with hang tab to hold nickel plated strainer basket for draining. Also includes a drip pan/ash guard, porcelain enamel water pan, lava rocks, and gas hose and regulator. Propane tank not included..../ Brinkmann 810-5010-2 All-in-One Outdoor Cooker with Pan and Basket Set, Black / brinkman smoker


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  • Versatile cooker can fry, grill, or smoke with gas, or grill or smoke with charcoal
  • Dome lid fits every configuration; heat indicator; stay-cool wooden handles
  • 2 chrome-plated steel grills holds up to 50 pounds of food; aluminized base pan
  • Porcelain-enamel water pan; 2-gallon pan and basket set included
  • Measures 17 by 17 by 45 inches; 1-year limited warranty
.../ Brinkmann 810-5010-2 All-in-One Outdoor Cooker with Pan and Basket Set, Black / brinkman smoker


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Designed for the highly versatile outdoor chef, the Brinkmann All-in-One cooker delivers five distinct uses in one minimally bulky unit. By removing or rearranging the All-in-One's separate components, you can fry, grill, or smoke with gas, or grill or smoke with charcoal. Constructed with an all-welded frame, the unit features a raised rim for extra stability and sturdy U-shaped legs. Switching between cooking methods is simple and straightforward. For gas frying, the cooker uses the standalone base with a flat pan, a stable enough construction to hold the large pots used to cook turkeys and lobster. For gas grilling, it features a vented, aluminized base pan that holds the included lava rocks securely above the LP gas burner. Replace the lava rocks with charcoal, and voila, you now have a charcoal grill. In its charcoal grill configuration, the All-in-One can be removed from its standing legs for camping, tailgate parties, or picnics. As a smoker, powered by charcoal or by gas, the cooker uses two racks to hold up to 50 pounds of food and a water/marinade pan to generate steam.

An integral part of the All-in-One's versatility, the dome lid fits every configuration and includes a simple heat indicator to cut down on guesswork. Its rounded shape also forces the circulation of heat, smoke, and steam, so food cooks evenly without the necessity of basting or turning. Both the chrome-plated steel grills and the porcelain enamel water pan on this model clean up easily, and the wooden handles stay cool. Brinkmann aluminizes the base pan to prevent rusting and equips the hose with an adjustable regulator for precise flame control. Accessories include a 2-gallon heavy-gauge aluminum pan with a hang tab to hold the nickel-plated strainer basket for draining. The unit also provides a rust-resistant drip pan to catch ash, embers, and grease. Assembly is required. The outdoor cooker measures 17 by 17 by 45 inches and carries a one-year limited warranty. --Emily Bedard.../ Brinkmann 810-5010-2 All-in-One Outdoor Cooker with Pan and Basket Set, Black / brinkman smoker



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Product Brand :
Brinkmann | Model : 810-5010-2

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Brinkmann 810-5010-2 All-in-One Outdoor Cooker with Pan and Basket Set, Black
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